Wandering Wednesday - Fungus Fair

The 44th annual Fungus Fair was really fun. After many years, I was glad we finally made the effort and actually attended.

 The amount of colors we saw in the displays was surprising.

 And the different shapes and textures were intriguing.

 We tried the mushroom lasagna, quinoa mushroom soup which were very savory. The strangest was the mushroom donuts. They were mushroom custard filled and surprisingly tasty.

 Some of them were exactly what you picture when you think mushroom.

 And some were definitely not.

One of the vendors was using all sorts of fungus to do various types of fabric dyeing and printing. She was able to achieve some very lovely subtle colors, especially on silk.